10. Strengthening the Bones and Teeth Black oil sunflower seeds and microgreens are high in calcium, a mineral that is essential for the formation and maintenance of the bones and teeth. Calcium can prevent osteoporosis, a condition characterized by low bone density and increased fracture risk. Calcium can also regulate the contraction and relaxation of the muscles, the transmission of nerve impulses, and the secretion of hormones.
11. Balancing the Hormone Black oil sunflower seeds and microgreens are high in vitamin B6, a water-soluble vitamin that is involved in the metabolism of amino acids, carbohydrates, and lipids. Vitamin B6 can balance the hormones by regulating the synthesis and activity of neurotransmitters, such as serotonin, dopamine, and norepinephrine, which affect the mood, sleep, and stress response. Vitamin B6 can also modulate the production of estrogen and progesterone, the female sex hormones .
How to Eat Black Oil Sunflower Seeds and Microgreen Black oil sunflower seeds and microgreens can be eaten raw or cooked, depending on your preference and taste. Here are some ways to enjoy them: – Sprinkle black oil sunflower seeds on salads, soups, yogurt, oatmeal, or granola for a crunchy and nutty flavor. – Roast black oil sunflower seeds in the oven with some salt, spices, or honey for a delicious and healthy snack. – Blend black oil sunflower seeds with water, dates, vanilla, and salt to make a creamy and nutritious plant-based milk.
– Sprout black oil sunflower seeds into microgreens by soaking them in water for 12 hours, then spreading them on a tray with some soil or a growing medium, and watering them daily until they reach 2-4 inches in height. – Harvest black oil sunflower microgreens by cutting them with scissors or a knife, and rinse them well before eating. – Add black oil sunflower microgreens to salads, sandwiches, wraps, burgers, pizzas, or smoothies for a fresh and sweet taste. – Saute black oil sunflower microgreens with some garlic, olive oil, salt, and pepper for a simple and savory side dish.